Thursday, October 27, 2011

Scary pumpkin muffins

Really, they're only scary because they're so easy to make (and even easier to eat).

One box spice cake mix.
One 15-oz. can pumpkin puree.

Mix together (batter will be thick, but you don't need to add anything, I promise), put in paper muffin cups, pop into a preheated 350-degree oven, and bake for 20-25 minutes.

Ta-dah!

I've made 'em twice and gotten nothing but raves.

No comments:

Post a Comment