You had me at hello

I was on my way out the door this morning when I realized that I needed something to peruse over my lunch hour (yes, I read for a living and then, for a break, I eat lunch and read some more--yes, my life is a glamorous one).

I picked up a food magazine without glancing at the cover, stuffed it in my bag, and left.

While I heated up my can of Progresso soup and dug into a box of Girl Scout cookies (glamor overload? Sorry. I'll try to tone it down for you little people out there), I took a look at the magazine.

HELLO! Come to mama!!!

Yes, it's an entire issue devoted to my favorite food group.

• 50 mac & cheese recipes!
• An article that explores aaaaaaall of the (edible) things you can dip into fondue!
• A map of all the best places to get and eat cheese across this great nation of ours!
• How. To. Make. Your. Own. Cheese. (In 30 minutes!)

The best part was an article about how cheese is actually good for your health because certain varieties might help stop cancer, make you smarter, support your heart, keep your bones strong, and help prevent type 2 diabetes!

Never has one magazine given one girl such joy!

I might put some of the articles into frames or just bronze the whole damn thing.

Guess what I'm having for dinner tonight! And tomorrow night!